Friday, April 1, 2011

Liquor Bar in Maude's name, but French food can stand out front - Chicago Sun-Times

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Liquor Bar in Maude's name, but French food can stand out front

Chicago Sun-Times


Maude's chicken liver mousse arrives in a jar, with pieces of toasted bread and sour cherry marmelade. | Scott Stewart~Sun-Times Hours: Open for dinner Tuesday through Saturday. Closed Sunday and Monday. Prices: Salads and tartines, $7-$12; ...



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